Life Changes
Healing Through Storytelling: Lessons from The Odyssey
The journey of Odysseus in Homer's 'The Odyssey' offers profound insights into healing...
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- Written by: Robert Jennings, InnerSelf.com
The Portfolio Diet is your guide to heart-healthy eating and total wellness. Packed with benefits like cholesterol reduction, weight management, and anti-inflammatory properties, this flexible approach combines plant-based proteins, viscous fiber, and healthy oils. Learn how to integrate its powerful components into your meals and discover why it's being hailed as a step beyond the Mediterranean diet.
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- Written by: Robert Jennings, InnerSelf.com
Are highly processed foods addictive? Research shows their composition triggers cravings, compulsion, and reinforcement. Learn how they impact health and society.
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- Written by: Sue Van Raes
Learn how healing your nervous system can transform your relationship with food. Discover effective strategies rooted in polyvagal theory to improve your well-being.
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- Written by: Robert Jennings, InnerSelf.com
Omega-3 and omega-6 fatty acids may hold keys to reducing cancer risk. Learn about the research behind these essential nutrients and how they might protect against certain cancers.
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- Written by: Sue Van Raes
Discover how to stop your mind from bullying your body and achieve harmony through mindful practices, nutrition, and a deeper understanding of the mind-body connection.
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- Written by: Matthew Wood
Shamanism has long used plants for both healing and inducing shifts in consciousness. This article delves into the deep connection between plants and spiritual transformation, exploring how shamanic practices utilize plant medicine to guide individuals through profound changes in awareness and well-being. By understanding the role of neurotransmitters and the spiritual significance of plant-based remedies, we can better appreciate the ancient wisdom that underlies shamanic healing traditions.
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- Written by: Nick Fuller, University of Sydney
3 signs your diet is causing too much muscle loss – and what to do about it
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- Written by: Clive Witham
How you eat has a great impact on health. Our eating habits directly affect the digestion process and the ability of the body to extract the energy it needs from the food.
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- Written by: Kevin F. Boehnke, University of Michigan
How cannabis and psilocybin might help some of the 50 million Americans who are experiencing chronic pain
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- Written by: Lisa Masé
When we reach for a treat or crave a certain food, what do we really need? Try to stop, take a breath, and ask yourself this question before you eat.
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- Written by: Lisa Masé
In 1995, nutrition therapists Elyse Resch and Evelyn Tribole wrote one of the first books on the concept of intuitive eating. That book sparked a worldwide awareness that the mentality of dieting disrupts metabolic health and leads to stress and disordered eating.
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- Written by: Robert Jennings, InnerSelf.com
Diet books and fitness circles commonly promote protein as a magic bullet for weight loss, muscle building, and athletic performance. But what are the unintended consequences?
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- Written by: Michelle Schoffro Cook
Here are some breakfast ideas to make your first meal of the day a powerhouse immune-booster. Plus, there are a few foods that stand above the crowd in immune-boosting potential. And, fortunately, they’re delicious too, so keeping your immune system strong and healthy never tasted so good.
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- Written by: Lisa Masé
Simplifying dietary habits periodically can significantly impact health by addressing the root causes of various health issues. This approach supports digestion, detoxification, and emotional well-being, paving the way for improved energy levels, mental clarity, and overall balance in the body.
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- Written by: Kristin Grayce McGary
We need a steady source of fuel for our bodies to run efficiently. Simple carbohydrates (sugars, starches, and grains) burn quickly and don’t last. They also cause spikes in insulin.
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- Written by: Kristin Grayce McGary
Most of us have been raised on a carbohydrate-based diet, which means we’re slaves to glucose. As your body digests starches, glucose is the result.
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- Written by: Sasha Walek-NYU
With more than 30 years follow-up, we found that the stronger the adherence to a DASH diet in midlife, the less likely women are to report cognitive issues much later in life,
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- Written by: Matt Shipman-NC State
One surprise was that rye flour fostered a much wider diversity of bacteria than any other type of flour
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- Written by: Corrie Pikul-Brown
Participants in the program showed significant improvement in adherence to a heart-healthy diet, which is one of the biggest drivers of blood pressure, as well as significant improvements in self-awareness, which appears to influence healthy eating habits.
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- Written by: Boris Hansel,and Jérémy Puyraimond-Zemmour
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f there’s one area where shelled fruits [JN1] have proved their worth, it’s bringing cholesterol down.
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- Written by: Robert Jennings, InnerSelf.com
Tobacco companies have manipulated people's health with tobacco products, causing immeasurable harm and leading to countless preventable diseases. But...
